Venison
Pot Stickers
By
Executive Chef Hiro Sone, Terra Restaurant,
Napa Valley, CA
Serves
4
For the Filling Ingredients:
1 tspn. Peanut Oil
1 Large Leaf of Napa Cabbage (chopped)
1/4 tspn. Garlic (chopped)
TT Salt and pepper
3 Oz. Ground Venison Meat
1/2 tspn. Soy Sauce
1/4 tspn. Toasted Sesame Oil
8/ea. Pot Sticker Wrappers
Egg Wash (1 yolk and 2 tsp. Water)
For
the Sauce Ingredients:
1 tbls. Soy Sauce
1 tbls. Rice Vinegar
1/4 tspn. Chili Sesame Oil
2 tspn. Peanut Oil
2 tspn. Cilantro Sprigs
1/4 tspn. Toasted Sesame Seeds
To
Make the Filling:
1. Using a heavy bottom skillet,
heat the oil over high heat. Add the cabbage
and sauté until light brown, about two
minutes. Remove from the heat, add the garlic
and mix well. Lightly season with salt and pepper.
Transfer to a plate. Refrigerate. In a small
bowl, combine the cabbage and the meat. Season
with the soy sauce and the oil.
2.
Spoon the filling onto the wrapper. Brush the
edge of the wrapper with the egg wash. Close
the wrapper into half moon shape. Transfer
to a plate. Cover with dry towel and refrigerate.
To
Make the Sauce:
1. In a small bowl, whisk all
ingredients together and set aside.
2.
Using a heavy bottom skillet, heat the oil over
medium heat. Sauté the pot stickers until
golden brown, and quickly add water (about 4
Cup) and cover with a lid. Steam about 3 minutes.
Take off the lid. Change the heat to high. Evaporate
excess water in skillet. Cook until bottom of
the pot stickers become crispy again. Transfer
to serving dish. Place the sauce on the side
with the sesame seeds. Garnish with the cilantro
sprig.
Serve.
Other
Chef Hiro Sone Recipes You Might Enjoy:
Dry
Aged Rib Eye Steak Baked in Rosemary Salt
Hamachi,
Sashimi with Salad of Champignon de Paris and
Truffle Soy Vinaigrette
Matelote
of Eel and Grilled Foie Gras on Carnaroli Risotto
with Fines Herbs
Tataki
of Dry Aged New York Strip Steak with Ponzu
Sauce
Tataki
of Venison
Venison
Asparagus Roll
Venison
Dango in Dashi Broth
Venison
Pot Stickers
Other
Great Related Links:
Chef
Hiro Sone Bio
Terra
Restaurant
www.terrarestaurant.com
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